I also wanted to learn how to prepare for Christmas cookies! Actually I always thought that the cookies did not for me because of my oven, baking shortbread in which generally has been shown to be a little weak! But since I can get here in Lecce the gas oven and I took advantage of my having made a tour in your blog I decided that I Following the recipe that seemed the simplest. Stefania is very good with desserts, it creates tempting and are also very aesthetically beautiful! I recommend a ride in his blog in case you did not already knew! The biscuits of which I speak are those and write the recipe as you can find it in his blog:
- 350 grams of flour
- 220 g butter 150
- sugar
- 1 teaspoon of vanilla extract (I also added the zest of a lemon rind)
You mix all the ingredients quickly and then let the mixture stand for two hours in the refrigerator. It stretches between two sheets of floured parchment paper, leaving the dough 1 cm thick, and cut the biscuits form choice. We'll bake cookies in a preheated oven at 170 degrees for 10 minutes. When they are ready they are still soft but cools crispy. At this point, I sprinkled them with powdered sugar.
They're great! And as I see them I have enjoyed with a cup of tea ... but will the content of some gift bags that will donate to my friends for Christmas.
... And thanks to Stephen I "toasted" me too!!
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